Set in the stunning Blackdown Hills, Royal Oak Farm is a pick-your-own fruit farm and traditional English tea room, serving award-winning cream teas and light lunches.
Established 30 years ago, we also offer a wonderful farm shop, packed with ready-picked fruit and vegetables, top quality meat from local farms including our own, and home-cooked frozen ready-meals alongside a range of locally made arts and crafts.
We are proud to have won many awards and accolades, including Devon’s Best Scone 2016 from Devon Life Magazine, a TripAdvisor Certificate of Excellence 2017, and a five-star Food Hygiene rating.
Our family-run business has also featured on BBC One’s ‘A Taste of Britain’ with Janet Street Porter and Brian Turner, and on Hugh Fearnley-Whittingstall’s ‘River Cottage’ series in which he cited it as one of his favourite places.
We have a number of luxury self-catering accommodation options for anyone hoping to stay a little longer in East Devon.
Winner of 2019
“Certificate of Excellence”Trip Advisor
David and Julia are retiring after 33 years of business at Royal Oak.
We will close on the 1st September 2019 and new owners will re-open at a later date!! Watch this space.
Thanking you all for your custom over the years – David and Julia and all the wonderful staff.